BioSuccinic Acid resulting powder
This week our colleagues have coordinated to carry out the last DownStream (DSP) batch.
This time a real fermentation broth from the pilot scale tests was sent to the industrial scale DSP sub-unit in order to purify the broth, eliminating all non-desired components and leaving only the BioSuccinic Acid (BSA) in it.
Fermentation broth
Multiple samples have been taken along the process and will be sent to the lab to analyse them and study the results from this last batch.
DSP sub-unit
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